- 3 cups of shredded dry coconut
- 1 cup macadamia nuts or cashew nuts, soaked in water
- 1 lemon
- Vanilla extract
- E3AFA® powder
Place nuts in blender and cover with water for 1 hour. Do not remove water.
After 1 hour, add 1 whole peeled lemon (seeds removed) and blend nuts, water and lemon on high speed until a thick creamy consistency. Add more water if necessary. Once well blended, add vanilla extract to taste.
Pour nut and lemon mixture over shredded dry coconut and mix well.
Drop by spoonful onto dehydrator sheet and place a generous amount of E3AFA® powder on top of each cookie. Dehydrate cookies at 40 degrees until thoroughly dried.